A handy tool for everyone who enjoys tender meat and poultry, this dual sided meat tenderizer features a spiked face for expert tenderizing and a flat face for pounding. Made from commercial grade aluminum, this tenderizer is heavy duty and is ideal for use on tough meat. With a 3” x 3” head for large meat and a slim 10-1/2” handle, it is easy and comfortable to use. Use it for crushing garlic, breaking marrow bones, cracking nuts, and more. For convenient storage, the handle features an eyelet. No matter what’s on your menu for lunch or dinner, this tenderizer will surely play an important part in the delicious finished product! Not intended for cleaning in the dishwasher.