12 Qt. Induction-Ready Stainless Steel Stock Pot

More Views

  • Culinary Artist Professional Chef
    Culinary Artist
    Professional Chef
12 Qt. Induction-Ready Stainless Steel Stock Pot
  • Culinary Artist Professional Chef
    Culinary Artist
    Professional Chef

Availability: Out of stock

$43.99

List Price: $98.99

Hassle-free returns
Hassle-free returns
Hassle-free returns
Description

Details

Equip your kitchen with the finest commercial-grade, premium stainless steel stock pot for all of your cooking needs. This 12 qt. induction-ready stainless steel stock pot is the quintessential kitchen tool for tasks such as preparing stock for chicken soup or boiling a batch of sweet corn. Constructed from stainless steel, this stock pot will resist rust and corrosion and will not chemically react with food, making it suitable for everyday use. The tri-ply encapsulated bottom features an aluminum core sandwiched between two layers of commercial-grade stainless steel, providing efficient and even heat distribution while eliminating hot spots; additionally, this allows the pot to be suitable for induction cooktops. Featuring reinforced six-point welded handles, the stock pot can easily and safely be transferred to and from the stovetop. This stock pot includes a tight-fitting, stainless steel lid that seals in heat and moisture for better cooking.
Estimate Shipping and Handling

Estimate Entire Cart Shipping




Chef Specs

Chef Specs

  • Material: Stainless Steel with Tri-Ply Encapsulated Bottom
  • Overall Dimensions: 11.5" Dia. x 7.375" H
  • Product Weight: 8.6 lbs.
  • Stainless Steel Cover Included
  • Dishwasher Safe: Yes
  • Induction-Ready
  • Stainless Steel Handles
  • NSF-Listed
Product Questions

Product Questions

Sort by ASC
Where is this product manufactured?
0
What are the dimensions?
0
Can this be placed in the oven? If so, what is the highest temperature it can endure?
0
Product Questions

Product Questions

Sort by ASC
Where is this product manufactured?
0
What are the dimensions?
0
Can this be placed in the oven? If so, what is the highest temperature it can endure?
0